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Skilled Meat Workers and Butchers

Plant/Site:  Andrews Meat
Req Id:  11607
Date Posted:  01-Aug-2022

Andrews Meat Industries is a leading food service meat supplier comprising three key divisions: foodservice, value added (cooked) and export. Across these divisions, the company supplies to all areas of the hospitality industry, including restaurants, cafes, hotels, clubs, and resort groups, as well as servicing a number of other market segments, including health and aged care, education, aviation, and sporting venues.

 

Andrews Meat Industries has a variety opportunities for multiple Skilled Meat Workers and/or Butchers to join the team. This is an exciting opportunity to join a company that is leading the way in the meat industry, whilst being the largest meat manufacturer and producer in Australia. 

 

About the role

We are seeking passionate and energetic individuals who are looking for a hands on position. This is a fabulous opportunity to join our dynamic organization and enjoy the benefits and satisfaction in contributing to the continued growth and success of our business. These are full-time permanent roles, based in Lidcombe.  Work hours for these positions will initially be Monday to Friday 3am – 12 noon with a view to adding a 6:00am to 2:00pm roster during peak periods.

 

Responsibilities include (but are not limited to):

  • Large scale fresh meat handling
  • Meeting production schedules and KPI’s/targets
  • Cutting/trimming meat to customer specifications
  • Working in cold environment
  • Line set up & dismantling of equipment
  • Maintaining high levels of hygiene
  • Demonstrating good safety practices
  • Other related activities as required by team lead.

 

About you:

  • Full work rights – essential eg citizen, permanent resident holder
  • Good communication skills
  • Ability to work with minimal supervision
  • Strong organisational and time management skills
  • Knife handling skills
  • Relevant qualification (Cert 2/3 Meat processing) advantageous but not essential
  • Experience in food manufacturing industry.

 

Benefits include (but not limited to):

  • Retail discounts with national partners
  • Novated leases
  • Discounted staff meat orders.
  • Opportunities for employment sponsorship

 

What next?

If you’re hardworking, dedicated and keen to be a part of the largest meat, pork & salmon manufacturer and producer in Australia, this opportunity may be for you. If you feel you meet the requirements above, we encourage you to apply. 

 

Alternatively, to discuss this opportunity further, please contact Kassandra on 0455 300 928.